Rum Balls

[Katherine]

1/2 cup undiluted condensed milk (Not the sweetened stuff)
1/4 cup sugar
1 pkg (350 g) chocolate chips
2 TBLS rum (For a change, you could use a coffee liqueur)

In a small saucepan, mix milk and sugar. COok over medium heat,
stirring constantly until mixture comes to a boil. Boil 3 minutes.
Remove from heat. Stir in chocolate and rum. Chill until cool enough
to handle. Shape into balls. Coat as desired.

Coating options: instant hot chocolate mix, icing sugar, coconut,
crushed nuts.

I usually put them in those mini-cupcake cups for serving.

Enjoy!
Higs,
Katherine

[Murielle]

wow! Thank you! This year, I'm making some ... I love the easy ones best.
;-))

Murielle

Post by Katherine
1/2 cup undiluted condensed milk (Not the sweetened stuff)
1/4 cup sugar
1 pkg (350 g) chocolate chips
2 TBLS rum (For a change, you could use a coffee liqueur)
In a small saucepan, mix milk and sugar. COok over medium heat,
stirring constantly until mixture comes to a boil. Boil 3 minutes.
Remove from heat. Stir in chocolate and rum. Chill until cool enough
to handle. Shape into balls. Coat as desired.
Coating options: instant hot chocolate mix, icing sugar, coconut,
crushed nuts.
I usually put them in those mini-cupcake cups for serving.
Enjoy!
Higs,
Katherine

[Katherine]

wow!  Thank you!  This year, I'm making some ...  I love the easy ones best.
;-))

You're welcome.

Higs,
Katherine